Izizathu zokuthi kungani ikhishi lakho lihlale ligcwele

Kuyindlela yokudla kanye nendawo yokudla yokudla. Ngakho-ke akunakuphikwa ukuthi ikhishi lithambekele ekungcoliseni futhi lingcolile.

Lezi yizinto ezibangela ikhishi elinamathele namathiphu athile wokubhekana nezinkinga.

1. Ukungalingani kwesitoreji sasekhishini esiseduze nesivulekile

Ibhalansi enhle yombono wokugcina wasekhishini ovulekile futhi ovulekile iyaqhubeka, okwenza kube kubalulekile ukugwema ukubukeka okungcolile.

Sithole ukuthi iKhabhinethi ekhishini lihamba ngegciwane futhi liyisihluthulelo esihle kakhulu sezinto zakho.

Faka amashalofu avulekile noma umhleli ekhishini lakho, ukugqamisa ngezinto ezithile ezibonakalayo ezibonakalayo. Kepha into eyodwa okufanele isikhumbuze, ngale ndlela inhloso yokuhlobisa.

Imihlobiso engaphandle kwendawo izodlula futhi ibe nengozi yokubukeka okungadingekile.

2. Izinto azinandawo ebekiwe okufanele ihambe ngayo

Ukuhleleka kahle kwezinto kuyisihluthulelo sokwenza ikhishi elicocekile futhi licocekile.

Akukho ndawo efanelekile ye-Thing Storage ikunikeza ukubekezelela ukubeka nokubathola uma kudingeka.

Indawo engafanele yokufinyelela nokuhlalisa izinto, kuzovela ukuthi bazogcina bathi bavinjelwe kwenye indawo noma bashiywe ngaphandle, okwenza ikhishi lakho limatasa futhi lididekile.

3. Gcina okubalulekile kokupheka endaweni engafanele

Ikhishi le-clutter liwumphumela wokungasebenzisi isitoreji esifanele.

Izinto ezisetshenziswe kangako zingagcinwa emashalofini aphezulu noma emuva kwekhabethe. Kepha akunjalo ngezinto ezisetshenziswa nsuku zonke.

4. I-Suntertop Exakekile

Ukuhlehlisa kuhlanganisa amehlo kalula ngamehlo. Ukunciphisa amagajethi asetshenzisiwe asetshenzisiwe nezinto ezise-countertop. Ukuzihlanza futhi uzigcine emuva kahle futhi ngokushesha emva kwalokho zikunikeze ukuthula kwengqondo.

5. Beka konke ekhishini

Akuwona umbono ohlakaniphile wokugcina yonke into ekhishini. Ezinye ze-cookware ezisetshenzisiwe ezingahlanzwa zingahlanzwa futhi zigcinwe kwenye indawo ukuze zinikeze indawo enkulu yezinto ezisetshenziswa nsuku zonke.

Amaqhinga okugcina ikhishi le-pristine

1. Sula futhi uhlanze njalo

Hlanza i-countertop, amakhabethe ngemuva kokusebenzisa njalo noma kanye ngesonto. Amanzi ashisayo amahle ukuhlanza amafutha anamafutha anamathiselwe.

2. Sebenzisa iKhabhinethi kwisitoreji

Esikhundleni sokugcina i-cookware nezitsha kwi-countertop, sebenzisa isikhala sekhabethe futhi ngaphezulu kwesinki, njengokungeza i-caddy emnyango wekhabethe noma isidina sokomiswa kwenhloso ehlukahlukene etholwa echibini, ukusebenzisa ukufinyelela okulula kwe Sebenzisa izinto zansuku zonke ezibalulekile.

ukucwila kwensimbi engagqwali

I-WorkStation Shink Nge-Sink Acceperies ingahle ihlele ngempumelelo ukugeleza komsebenzi bese idlulisela ucwila ungene kwi-Worktop ngopholo.

3. Ukuhlobisa ngombala oluhlaza kanye nembali

Awusoze wahamba kahle ngezitshalo eziluhlaza nezimbali njengokuhlobisa ekhishini, okuhlanganiswe kakhulu nazo zonke izitayela.