Shink Dishwasher, njengohlobo lwemishini yasekhishini ehlanganisa imisebenzi yokuwasha ucwila kanye nokugeza izitsha, ukukhiqizwa kwayo kufaka izinqubo eziningana eziqondile nezinto ukuqinisekisa ukusetshenziswa kwayo okusebenzayo nokulula. Okulandelayo incazelo eningiliziwe yokwenza inqubo yokwenza umkhiqizo ohlanganisiwe kanye nokugeza isitsha sokugeza: Okokuqala, isigaba sokwakha yindawo yokuqala yokwenza umkhiqizo. Iqembu le-Design lizobheka ngokugcwele izidingo zabasebenzisi, izici ezisebenzayo, ukubukeka kanye nemodeli ukwenza umklamo ophelele womkhiqizo. Ekwakhiweni, ukunakwa okukhethekile kukhokhelwa ekuhlanganiseni izingxenye zesinki kanye nokugeza izitsha ukuze uqinisekise ukuthi lezi zinto ezimbili zingahle zivumelane ngokuvumelanayo, ngenkathi ziqinisekisa ukusebenziseka kanye nenduduzo yokusebenza. Okulandelayo isigaba sokukhethwa kwezinto ezibonakalayo. Isinki nesitsha sokugeza izitsha kudingeka sisebenzise izinto ezihlala isikhathi eside, zokulwa nokugqwala, nezilula. Ngakho-ke, insimbi engagqwali imvamisa ikhethwa njengezinto eziphambili, zombili eziqinile futhi zinhle. Ngaleso sikhathi, ngezinto ezisemqoka njengamapayipi angaphakathi kanye nama-spraters, izintambo zokulwa nokugqwala nokuvimbela ukushisa nazo zikhethwe ukuqinisekisa ukuthi azikho izinkinga ekusetshenzisweni kwesikhathi eside. Ukucacisa imishini nemishini yokuhlangana kuyizingxenye ezisemqoka zenqubo yokukhiqiza. Okokuqala, impahla yensimbi engenasici icutshungulwa ngokusika, ukugoba kanye nokufudumeza ukwakha uhlaka oluyisisekelo lwethangi lokugeza kanye ne-washwasher. Ngemuva kwalokho, ukwelashwa okungaphezulu okunjengokugaya nokupholisa kwenziwa kwingxenye ngayinye ukuze kuqinisekiswe indawo ebushelelezi ne-burr-free. Okulandelayo, izingxenye ezisemqoka ezifana nesifutho, motor kanye nephampu zifakiwe futhi zilungiswe ukuze kuqinisekiswe ukuthi imisebenzi isebenza kahle. Ngaphezu kwalokho, i-sink yokuwasharher idinga ukufakwa ohlelweni lokulawula oluhlakaniphile. Ngohlelo lokulawula, abasebenzisi bangakhetha izinhlelo ezahlukahlukene zokuwasha, babeke isikhathi sokugeza kanye namazinga okushisa namanye amapharamitha. Uhlelo lokulawula ludinga nokuthi luhlome ngokutholwa kwephutha nokuvikelwa kokuphepha ukuze kuqinisekiswe ukuthi izinkinga zingatholwa futhi zixazululwe ngesikhathi ngesikhathi sokusetshenziswa. Ekugcineni, ukuhlolwa komkhiqizo nokuhlolwa kwekhwalithi. Ngokulingisa ukusetshenziswa kwangempela kwesigameko, avivinye imisebenzi yesitsha sokuwasha ukugeza ukuze uqinisekise ukuthi ingasebenza kahle ngaphansi kwezimo ezahlukahlukene. Ngasikhathi sinye, ukubukeka, ukusebenza kanye nokuphepha komkhiqizo kuhlolwe kahle ukuqinisekisa ukuthi amazinga ekhwalithi ahlangatshezwayo. Ngenqubo yokukhiqiza engenhla, isitsha sokugeza esisinki singaphothulwa ngempumelelo. Akugcini ngokuhlanganisa imisebenzi ye-sink ne-washwasher, kepha futhi inezinzuzo zokusebenza kahle okuphezulu, ukonga amandla nokusebenza okulula, okuletha kube lula kakhulu emindenini yanamuhla. Ngasikhathi sinye, ngentuthuko eqhubekayo kanye nokwenziwa okusha kwezobuchwepheshe, i-sinkwasher yokuwasha izoqhubeka nokuvuselelwa ukuhlinzeka abasebenzisi ngesipiliyoni esingcono. I-sinki ehlanganisiwe yokuwasha isitsha sekhishi esihlanganisa imisebenzi yesinki nesitsha sokugeza. Umgomo wayo ophambili ukugeza ama-crockery ngokusebenzisa ukusakaza kwamanzi kanye nokuhlanza, bese uyihlanza ihlanzekile ngokusakazwa kwamanzi bese yomisa ukuklanywa esigabeni sokugcina. Nazi izimiso nokusetshenziswa kwesinki kanye nokugeza izitsha kuyunithi elilodwa: Umgomo Wokusebenza: Isigaba sokugeza: Esigabeni sokugeza izitsha, i-sinki isitsha izogcwaliswa ngenhlanganisela yamanzi nokuhlanza ukuze wakhe uketshezi lokuwasha. Ngemuva kwalokho, uketshezi lokuwasha lufafazwe ebusweni bezitsha ngokusebenzisa ama-nozzles noma ama-spreters, usebenzisa ukugeleza kwamanzi kanye nokuhlanza ukuze ususe ukungcola kanye namafutha kusuka ebusweni bezitsha. Isiteji esivuthiwe: Ngemuva kokugeza kuqediwe, i-sinkwasher iyohlaselwa ngamanzi ukususa okokuhlanza nokungcola bese iqinisekisa ukuthi ingaphezulu le-crockery lihlanzekile. Isiteji Somisa: Ekugcineni, i-sink dishasher izomisa izitsha ngokusebenzisa umoya oshisayo noma ezinye izindlela ukuqinisekisa ukuthi izitsha zomile ngokuphelele. Ukusetshenziswa: Beka izitsha okufanele zigezwe echibini lokugeza izitsha. Qala umshini bese ukhetha uhlelo olufanele lokugeza namapharamitha. Lindela umjikelezo wokuhlanza izitsha ukuze ugcwalise futhi ususe izitsha ezihlanzekile ukuze uzisebenzise. Izinzuzo zesitsha sokugeza izitsha zimi ngokulandelayo: Okuhle: Elula futhi esheshayo: Igcina isikhathi nomsebenzi wokugeza izitsha ngesandla futhi kuthuthukisa ukusebenza kahle kokugeza izitsha. Ukusindisa amanzi nogesi: ukucwila i-sishini kuvame ukusebenzisa izinsiza zamanzi kahle, kuyilapho ukwamukela uhlelo olufudumele lokushisa ukuze konga amandla. Umphumela omuhle wokuhlanza: Ukusetshenziswa kwamandla okusebenza kanye nokuhlanza kungahlanza ingaphezulu lezitsha kahle. I-Multificution: Ngaphezu kokugeza izitsha, ezinye izinhlobo zezitsha zokuwasha izitsha nazo zinemisebenzi efana nokomiswa nokuhlanza.
